Bento Box Meals
Vegetable Bento
$ 15.2
Stir-fried mixed vegetables in soya sauce with vegetable gyoza 3 pieces and vegetable california rolls 3 pieces. Chef’s special set meal selection, served with rice, miso soup, pickles and green salad with sesame dressing.
Chicken Teriyaki Bento
$ 17
Chicken breast cooked in teriyaki sauce, breaded squid rings 3 pieces and vegetable california rolls 3 pieces. Chef’s special set meal selection, served with rice, miso soup, pickles and green salad with sesame dressing.
Osaka Bento
$ 19.8
Tuna, salmon and tako sashimi, yaki niku beef, california rolls 3 pieces and vegetable gyoza 2 pieces. Chef’s special set meal selection, served with rice, miso soup, pickles and green salad with sesame dressing.
Katsu Bento
$ 17
Deep-fried breaded chicken or pork, breaded squid rings 3 pieces and vegetable california rolls 3 pieces. Chef’s special set meal selection, served with rice, miso soup, pickles and green salad with sesame dressing.
Salmon Teriyaki Bento
$ 17.8
Salmon fillet cooked in teriyaki sauce, breaded squid rings 3 pieces and vegetable california rolls 3 pieces. Chef’s special set meal selection, served with rice, miso soup, pickles and green salad with sesame dressing.
Sashimi Bento
$ 18.4
Slices of tuna, salmon and chef's selection of sashimi, breaded squid rings 3 pieces and vegetable california rolls 3 pieces. Chef’s special set meal selection, served with rice, miso soup, pickles and green salad with sesame dressing.
Tempura Bento
$ 17.8
Deep-fried king prawns and vegetables in tempura batter, breaded squid rings 3 pieces and vegetable california rolls 3 pieces. Chef’s special set meal selection, served with rice, miso soup, pickles and green salad with sesame dressing.
Sushi Bento
$ 18.4
Salmon, tuna, ebi, hokkigai, tako, tobiko nigiri 1 piece each, breaded squid rings 3 pieces and vegetable california rolls 3 pieces. Served with kitsune soba in sukiyaki broth.
Yaki Niku Bento
$ 17.8
Stir-fried beef in garlic soya sauce, breaded squid rings 3 pieces and vegetable california rolls 3 pieces. Chef’s special set meal selection, served with rice, miso soup, pickles and green salad with sesame dressing.
Saba Teriyaki Bento
$ 17
Mackerel fillet cooked in teriyaki sauce, breaded squid rings 3 pieces and vegetable california rolls 3 pieces. Chef’s special set meal selection, served with rice, miso soup, pickles and green salad with sesame dressing.
Kaisen Furai Bento
$ 17.8
Deep-fried breaded prawns, salmon, squid and crab stick, age gyoza 3 pieces and vegetable california rolls 3 pieces. Chef’s special set meal selection, served with rice, miso soup, pickles and green salad with sesame dressing.
Sushi Platters
Sushi Combination Platter C
$ 13.9
3 pieces of salmon nigiri, 3 pieces of california roll, 3 pieces of spicy tuna roll and 3 pieces of kappa maki.
Sushi Combination Platter A
$ 20.9
5 pieces of nigiri, 6 pieces of kappa maki, 3 pieces of salmon and 3 pieces of tuna sashimi.
Sushi Combination Platter B
$ 12.9
2 pieces of salmon nigiri, 3 pieces of kappa maki and 6 pieces tempura prawn roll.
Salad Dishes
Tako Su
$ 5.7
Sliced octopus with seaweed, cucumber garnished with sesame seed in vinaigrette.
Oshinko Mix
$ 4.5
Japanese mixed pickled vegetables garnished with sesame seed.
Wakame Su
$ 4.5
Seaweed garnished with sesame seed in vinaigrette.
Kani Salad
$ 8.5
Crab stick, tobiko and green salad in sesame dressing.
Ebi Salad
$ 7.5
King prawns and green salad in sesame dressing.
Chuka Wakame Salad
$ 5.3
Seasoned seaweed garnished with sesame seed on lettuce in wasabi dressing.
Wakame Kyuri Su
$ 4.7
Seaweed and cucumber garnished with sesame seed in vinaigrette.
Salmon and Avocado Salad
$ 8.5
Fresh salmon and avocado with green salad in wasabi dressing.
Wakame and Kurage Salad
$ 6.6
Seaweed and jellyfish garnished with sesame seed on lettuce in wasabi dressing.
Rice Dishes
Katsu Don
$ 13.8
Deep-fried breaded pork or chicken garnished with leeks, onions, shiitake mushrooms and egg. Served with miso soup.
Tori Karaage Don
$ 13.8
Japanese style deep-fried chicken garnished with boiled egg, sesame seed and spring onions in teriyaki sauce. Served with miso soup.
Cha Siu Don
$ 13.8
Slices of marinated pork garnished with shredded egg in teriyaki sauce. Served with miso soup.
Ebi Katsu Don
$ 13.8
Deep-fried breaded king prawns garnished with leeks, onions, shiitake mushrooms and egg. Served with miso soup.
Korokke Curry Rice
$ 14.5
Deep-fried breaded sweet potato cake served with katsu curry sauce.
Ten Don
$ 13.8
Deep-fried king prawns and vegetables in tempura batter served with tempura sauce. Served with miso soup.
Tekka Don
$ 15.5
Sliced raw tuna garnished with sesame seed. Served with miso soup.
Salmon Katsu Don
$ 14.5
Deep-fried breaded salmon fillet garnishes with leeks, onions, shiitake mushrooms and egg. Served with miso soup.
Kaisen Curry Rice
$ 14.5
Deep-fried breaded king prawns, salmon, crab stick and squid served with katsu curry sauce.
Mini Salmon Oyako Don
$ 16.3
Sliced raw salmon and ikura garnished with sesame seeds. Served with miso soup.
Chahan Dishes
Spicy Beef Chahan
$ 13.3
Chopped beef and garlic cooked in chilli sauce. Chahan is a Japanese style fried rice, cooked with egg and lettuce.
Cha Siu Chahan
$ 12.5
Chopped, marinated pork and garlic cooked in teriyaki sauce. Chahan is a Japanese style fried rice, cooked with egg and lettuce.
Unagi Chahan
$ 16.3
Chopped eel and garlic cooked in teriyaki sauce. Chahan is a Japanese style fried rice, cooked with egg and lettuce.
Tori Chahan
$ 12.8
Chopped chicken and garlic. Chahan is a Japanese style fried rice, cooked with egg and lettuce.
Osaka Chahan
$ 12.8
Chopped crab stick, avocado, cucumber, garlic and topped with tobiko. Chahan is a Japanese style fried rice, cooked with egg and lettuce.
Vegetable Chahan
$ 10.8
Chopped onion, sweetcorn, carrots, mushroom, green peppers and garlic. Chahan is a Japanese style fried rice, cooked with egg and lettuce.
Gomoku Chahan
$ 13.8
Chopped squid, prawns, scallop and fish cake and garlic. Chahan is a Japanese style fried rice, cooked with egg and lettuce.
Ninniku Chahan
$ 9.8
Cooked with garlic. Chahan is a Japanese style fried rice, cooked with egg and lettuce.
Plain Chahan
$ 8.6
Cooked with egg and soya sauce. Chahan is a Japanese style fried rice, cooked with egg and lettuce.
Yaki Udon
Seafood Yaki Udon
$ 13.8
Stir-fried scallop, squid, prawns, fish cake, green peppers, bean sprouts, carrots, onions and chinese leaf. Yaki udon are thick white Japanese noodles cooked in oyster sauce, meat and vegetables. a very popular dish in Japan.
Vegetable Yaki Udon
$ 10.8
Stir-fried noodles with green peppers, bean sprouts, carrots, onions, mushroom and chinese leaf. Yaki udon are thick white Japanese noodles cooked in oyster sauce, meat and vegetables. a very popular dish in Japan.
Gyu Yaki Udon
$ 12.5
Stir-fried beef, green peppers, bean sprouts, carrots, onions and chinese leaf. Yaki udon are thick white Japanese noodles cooked in oyster sauce, meat and vegetables. a very popular dish in Japan.
Spicy Yaki Udon
$ 11.8
Stir-fried with chicken, green peppers, bean sprouts, carrots, onions and chinese leaf, cooked in chilli sauce. Yaki udon are thick white Japanese noodles cooked in oyster sauce, meat and vegetables. a very popular dish in Japan.
Curry Yaki Udon
$ 11.9
Stir-fried chicken, green peppers, bean sprouts, carrots, onions and chinese leaf, cooked in curry paste. Yaki udon are thick white Japanese noodles cooked in oyster sauce, meat and vegetables. a very popular dish in Japan.
Plain Yaki Udon
$ 8.5
Stir-fried plain noodles. Yaki udon are thick white Japanese noodles cooked in oyster sauce, meat and vegetables. a very popular dish in Japan.
Ramen Noodle Dishes
Spicy Ramen
$ 13.8
Sliced chicken or beef garnished with sweetcorn, fish cake, seaweed, spring onions, boiled egg and mixed vegetables, served with chilli sauce in a miso or tonkotsu based broth. Ramen is a Japanese noodle dish that originated in China. The ramen soup is made from vegetable broth, combined with a variety of ingredients such as onions, carrots and garlic.
Cha Siu Ramen
$ 13.3
Slices of marinated pork garnished with sweetcorn, fish cake, seaweed, spring onions and boiled egg, served in tonkotsu based broth. Ramen is a Japanese noodle dish that originated in China. The ramen soup is made from vegetable broth, combined with a variety of ingredients such as onions, carrots and garlic.
Tonkotsu Ramen
$ 12.8
Sliced chicken garnished with sweetcorn, fish cake, seaweed, spring onions and boiled egg, served in tonkotsu based broth. Ramen is a Japanese noodle dish that originated in China. The ramen soup is made from vegetable broth, combined with a variety of ingredients such as onions, carrots and garlic.
Katsu Ramen
$ 13.5
Deep-fried breaded chicken or pork with sweetcorn, fish cake, seaweed, spring onions and boiled egg, served in a miso or tonkotsu based broth. Ramen is a Japanese noodle dish that originated in China. The ramen soup is made from vegetable broth, combined with a variety of ingredients such as onions, carrots and garlic.
Miso Ramen
$ 12.8
Sliced chicken garnished with sweetcorn, fish cake, seaweed, spring onions and boiled egg, served in miso based broth. Ramen is a Japanese noodle dish that originated in China. The ramen soup is made from vegetable broth, combined with a variety of ingredients such as onions, carrots and garlic.
Yaki Soba
Gyu Yaki Soba
$ 12.5
Stir-fried beef, green peppers, bean sprouts, carrots, onions and chinese leaf. Yaki soba is Japanese thin egg noodles cooked in tonkatsu sauce, meat and vegetables.
Spicy Yaki Soba
$ 11.8
Stir-fried chicken, green peppers, bean sprouts, carrots, onions and chinese leaf, cooked in chilli sauce. Yaki soba is Japanese thin egg noodles cooked in tonkatsu sauce, meat and vegetables.
Yaki Soba
$ 11.5
Stir-fried chicken, green peppers, bean sprouts, carrots, onions and chinese leaf. Yaki soba is Japanese thin egg noodles cooked in tonkatsu sauce, meat and vegetables.
Vegetable Yaki Soba
$ 10.8
Stir-fried noodles with green peppers, bean sprouts, carrots, onions, mushroom and chinese leaf. Yaki soba is Japanese thin egg noodles cooked in tonkatsu sauce, meat and vegetables.
Plain Yaki Soba
$ 8.5
Stir-fried plain noodles. Yaki soba is Japanese thin egg noodles cooked in tonkatsu sauce, meat and vegetables.
Curry Yaki Soba
$ 11.9
Stir-fried chicken, green peppers, bean sprouts, carrots, onions and chinese leaf, cooked in curry paste. Yaki soba is Japanese thin egg noodles cooked in tonkatsu sauce, meat and vegetables.
Soup Udon or Soba
Niku
$ 13.3
Noodles in a sukiyaki broth served with sliced beef and sliced onions.
Kitsune
$ 11.5
Noodles in a sukiyaki broth served with seasoned bean curd skin and seaweed.
Nabe Yaki
$ 13.3
Noodles in sukiyaki broth served with chicken, vegetables, prawn tempura, topped with a poached egg.
Suki
$ 13.8
Noodles in a sukiyaki broth, served with vegetables and seafood.
Nigiri Sushi a La Carte
Inari Sushi
$ 4.2
Sweet bean curd.
Tamago Nigiri
$ 3.6
Japanese sweet egg.
Sweetcorn Mayo Nigiri
$ 3.5
Sweetcorn.
Hotategai Nigiri
$ 4.9
Scallop.
Unagi Nigiri
$ 4.9
Eel.
Tobiko Nigiri
$ 4.3
Flying fish roe.
Mixed Nigiri
$ 18.9
10 mixed pieces.
Suzuki Nigiri
$ 4.1
Sea bass.
Amaebi Nigiri
$ 4.1
Sweet shrimp.
Ika Nigiri
$ 4
Squid.
Ebi Nigiri
$ 4
Cooked prawn.
Hokkigai Nigiri
$ 4.1
Surf clam.
Tako Nigiri
$ 4.1
Octopus.
Kurage Nigiri
$ 4
Jellyfish.
Chuka Wakame Nigiri
$ 4
Seaweed.
Ikura Nigiri
$ 5.5
Salmon Roe
Sashimi a La Carte
Tuna and Salmon Sashimi
$ 10.7
3 pieces tuna and 4 pieces salmon. Sashimi is a Japanese delicacy primarily consisting of raw fish sliced into thin pieces. Served with wasabi and soya sauce with a simple garnish of shredded mooli.
Mixed Sashimi
$ 22.9
Chef's selection of 7 different types of sashimi. Sashimi is a Japanese delicacy primarily consisting of raw fish sliced into thin pieces. Served with wasabi and soya sauce with a simple garnish of shredded mooli.
Hokkigai Sashimi
$ 9.8
8 pieces. Sashimi is a Japanese delicacy primarily consisting of raw fish sliced into thin pieces. Served with wasabi and soya sauce with a simple garnish of shredded mooli.
Amaebi Sashimi
$ 9.8
10 pieces. Sashimi is a Japanese delicacy primarily consisting of raw fish sliced into thin pieces. Served with wasabi and soya sauce with a simple garnish of shredded mooli.
Tako Sashimi
$ 9.8
8 pieces. Sashimi is a Japanese delicacy primarily consisting of raw fish sliced into thin pieces. Served with wasabi and soya sauce with a simple garnish of shredded mooli.
Salmon Zukushi
$ 13.3
Salmon, salmon belly and salmon roe. Sashimi is a Japanese delicacy primarily consisting of raw fish sliced into thin pieces. Served with wasabi and soya sauce with a simple garnish of shredded mooli.
Maki Mono Sushi Roll
Tempura Prawn Roll
$ 7.35
6 pieces. Tempura king prawns and mayo wrapped in the centre.
Salmon and Avocado Maki
$ 8.5
6 pieces. Fresh salmon and avocado wrapped in the centre, rolled in sesame seed.
California Maki
$ 8.5
6 pieces. Avocado, cucumber, crab stick and mayo wrapped in the centre, rolled in tobiko.
Spider Maki
$ 12.95
4 pieces. Deep-fried soft shell crab, avocado, cucumber, tobiko and mayo wrapped in the centre.
Salmon Cheese Roll
$ 8.5
6 pieces. Fresh salmon, cucumber and cream cheese wrapped in the centre, rolled in sesame seed.
Vegetable California Maki
$ 7.5
6 pieces. Avocado, cucumber and mayo wrapped in the centre, rolled in sesame seed.
Kani Maki
$ 4.6
6 pieces. Crab stick wrapped in the centre.
Osaka Special Roll
$ 12.95
4 pieces. Deep-fried breaded king prawns with eel, tobiko, avocado and cucumber wrapped in the centre and drizzle with teriyaki sauce.
Kappa Maki
$ 4.6
6 pieces. Cucumber wrapped in the centre.
Avocado Maki
$ 4.6
6 pieces. Avocado wrapped in the centre.
Hana Roll
$ 7.9
4 pieces. Sushi rice topped with sliced raw salmon, mayo and tobiko.
Futo Maki
$ 8.5
4 pieces. Cucumber, crab stick, bean curd skin, tobiko and sweet egg wrapped in the centre.
Tekka Maki
$ 5.3
6 pieces. Fresh tuna wrapped in the centre.
Tamago Maki
$ 4.6
6 pieces. Japanese sweet egg wrapped in the centre.
Chicken Katsu Spicy Roll
$ 9.2
6 pieces. Deep-fried breaded chicken, cucumber and chilli sauce wrapped in the centre, rolled in sesame seed.
Oshinko Maki
$ 4.6
6 pieces. Japanese pickles wrapped in the centre.
Temaki a La Carte
Soft Shell Crab Hand Roll
$ 5.5
Deep fried soft shell crab, tobiko, cucumber and mayo.
Salmon Hand Roll
$ 4.5
Salmon and cucumber.
Ebi Ten Hand Roll
$ 5
Tempura king prawn, tobiko and mayo.
Chicken Katsu Hand Roll
$ 5
Deep-fried breaded chicken, cucumber and chilli sauce.
Tuna Hand Roll
$ 4.6
Tuna and cucumber.
Unagi Hand Roll
$ 5
Eel and cucumber.
California Hand Roll
$ 4.5
Tobiko, avocado, cucumber, crab stick and mayo.
Tobiko Hand Roll
$ 4.5
Flying fish roe.
Negi Tuna Hand Roll
$ 4.6
Tuna and spring onions.
Ikura Hand Roll
$ 5.5
Salmon roe and cucumber.
Teriyaki Dishes
Cha Siu
$ 7.9
Slices of marinated pork cooked in teriyaki sauce.
Saba Teriyaki
$ 9
Mackerel fillet cooked in teriyaki sauce, served with green salad.
Unagi Kabayaki
$ 11.8
Grilled eel marinated in teriyaki sauce.
Tori Teba Teriyaki
$ 8.2
Deep-fried chicken wings cooked in teriyaki sauce.
Yaki Tori
$ 7.95
Skewered chicken marinated in teriyaki sauce.
Tempura Dishes
Tempura Moriawase
$ 12.5
Deep-fried mixed seafood and vegetables in a light batter served with tempura sauce.
Yari Ika Tempura
$ 7.7
Deep-fried squid in a light batter served with tempura sauce.
Deep-Fried and Grilled
Age Gyoza
$ 6.7
5 pieces. Deep-fried chicken dumplings.
Tori Karaage
$ 7.5
Japanese-style deep-fried chicken, served with tonkatsu sauce.
Sweet Potato Korokke
$ 7.5
3 pieces. Deep-fried breaded sweet potato cake, served with green salad and tonkatsu sauce.
Soft Shell Crab Karaage
$ 12.95
Deep-fried soft shell crab, served with green salad.
Katsu
$ 7.9
Deep-fried breaded chicken or pork, served with green salad and tonkatsu sauce.
Ika Ring Age
$ 7.5
Deep-fried breaded squid rings, served with tonkatsu sauce.
Nasu Agedashi
$ 7
Deep-fried aubergine served in tempura sauce, garnished with spring onions.
Osaka Chef Specials
Tako Yaki
$ 7.4
5 pieces. Deep-fried octopus balls, nori, bonito flakes, pickle ginger, topped with mayo and tonkatsu sauce.
Niku Tofu Nabe Hot Pot
$ 10.9
Sliced beef, tofu, shiitake mushroom and japanese yam noodles cooked in sukiyaki broth.
Katsu Nabe Hot Pot
$ 10.5
Deep-fried breaded chicken or pork, garnished with leeks, onions, shiitake mushrooms and egg in sukiyaki broth.
Shichimi Tofu Steak
$ 7.4
Deep-fried tofu in tempura batter, served in spicy teriyaki sauce, garnished with mushrooms, nori and spring onions.
Ebi Katsu Nabe Hot Pot
$ 10.9
Deep-fried breaded king prawns garnished with leeks, onions, shiitake mushrooms and egg in sukiyaki broth.
Tuna Tataki
$ 12.5
Slightly pan seared tuna served with ponzu sauce.
Wok Fried Side Dishes
Yaki Niku
$ 8.4
Stir-fried beef, chicken, or pork cooked in garlic and soya sauce, served with green salad.
Yasai Itame Vegetarian
$ 6.3
Stir-fried mixed vegetables cooked in soya sauce.
Katsu Curry Sauce
$ 4
Japanese style curry sauce.
Moyashi Itame
$ 5.5
Stir-fried bean sprouts cooked in soya sauce.
Niku Yasai Itame
$ 8.4
Stir-fried beef with mixed vegetables cooked in soya sauce.
Piman Niku
$ 8.4
Stir-fried pork with green peppers.
Mobo Tofu
$ 7.5
Stir-fried minced pork with tofu cooked in chilli bean sauce.
Niku Shoga Yaki
$ 8.4
Stir-fried beef, chicken, or pork cooked in ginger sauce, served with green salad.
Drinks
7Up Lemon & Lime (330ml)
$ 3
Tasty Twist of Lemon and Lime flavour, carbonated soft drink
Cold Green Tea (340ml)
$ 3.5
Aloe Vera Juice (500ml)
$ 3.5
Ramune Original Flavour (200ml)
$ 3.5
Japanese marble drink
Wong Lo Kat Herbal Tea (310ml)
$ 3.5
Ramune Strawberry Flavour (200ml)
$ 3.5
Japanese marble drink
Ramune Lychee Flavour (200ml)
$ 3.5
Japanese marble drink